Happy Fourth of July everyone, and time for another recipe roundup! In this issue, we look at a bunch of summery slow-carb diet recipes that cover the range from crabs to jerk chicken to a super-simple tomato-ginger dressing. Super slow-carb tastiness!

Dungeness Crabs with White Wine-Garlic Butter

Cedar-Planked Salmon with Lemon-Pepper Rub and Horseradish-Chive Sauce

The Ultimate Jerk Chicken

(if you’re being hardcore, skip the brown sugar, add more ginger and add 1/2 tsp of ground fenugreek seeds)

Coffee-Rubbed Grilled Pork Tenderloin with Watermelon Rind Relish

(skip the relish – it’s fine without!)

Harissa Chicken with Green-Chile-and-Tomato Salad

Seared Steak With Chard Salad

(skip the bread)

Grilled Shrimp with Oregano and Lemon

Swordfish with Black Olive and Mint Tapenade

Grilled Chicken with Spinach and Pine Nut Pesto

Tomato-Ginger Dressing